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Parrot Black Pepper Powder
200 g

🚚 Estimated Delivery: 45–60 minutes

Parrot Black Pepper Powder
200 g

5% OFF 320.00 303.00

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Sep 18
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Description


Introduce a bold, punchy layer of sharp heat and woody complexity to your culinary preparations with Parrot Golki Powder (Black Pepper). This 200g pack delivers premium, finely milled black pepper—traditionally known as Golki or Kali Mirch—sourced from high-quality peppercorns. Free from cholesterol and trans fats, this versatile kitchen staple not only sharpens the flavor profile of your soups, salads, and curries but also packs a natural nutritional punch featuring essential minerals like calcium and iron.

 

CategoryDetails
BrandParrot
Product NameGolki Powder Kali Mirch (Black Pepper)
Form FactorPowder
Net Quantity200 g
Nutritional Profile (Per 100g)Energy: 384.0 Kcal
Protein: 4.2 g
Total Carbohydrates: 89.4 g (Dietary Fibre: 8.8 g | Sugar: 0.02 g)
Total Fat: 1.1 g (Saturated: 0.35 g | MUFA: 0.41 g | PUFA: 0.29 g | Trans Fat: 0.0 g)
Cholesterol: 0.0 mg
Minerals & Vitamins: Calcium: 211.0 mg | Iron: 13.0 mg | Sodium: 34.0 mg | Vitamin A: 45.6 mcg | Vitamin C: 15.0 mg

Key Features of Parrot Golki Powder

  • Sharp & Distinct Pungency: Finely ground to deliver an instant kick of earthy heat, making it perfect for seasoning meat, roasted vegetables, stews, and stir-fries.
  • Nutrient-Dense Spice: Rich in essential dietary fiber (8.8g per 100g), alongside naturally occurring calcium (211.0mg) and iron (13.0mg) to complement balanced healthy cooking.
  • Zero Guilt Profile: Contains absolutely 0.0mg cholesterol and 0.0g trans fatty acids, making it an excellent salt alternative for conscious seasoning.
  • Uniform Ground Consistency: Milled into a fine powder factor that blends effortlessly into broths, marinades, omelets, and dry rubs without separating.

Simple Culinary Applications

Everyday Seasoning: Dust a pinch of Parrot Golki Powder over fresh salads, boiled eggs, grilled chicken, or cream-based pastas just before serving to release its aromatic warmth. Alternatively, simmer it into immunity-boosting herbal teas (kadha) along with ginger and honey to help soothe seasonal throat congestion.

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200 g”

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